Environmental Transport

Environmental Deposition

Methods for Monitoring in the Environment

Methods for Monitoring Human Exposure

Safeguards Against Acrylamide Exposure

Harmful Effects

Dose Response

Absorption, Distribution and Metabolism

Primary Sites for Toxicity


Mechanism of Action

Risk Assessment and Management

5103/5104 Home

Acrylamide Policy

Introduction to Policy

Decision Makers and Stakeholders

Current Policy

Policy Recommendations



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54. Center for Food Safety and Applied Nutrition. U.D. Food and Drug Administration. “FDA Action Plan for Acrylamide in Food.” March 2004.
55. Center for Science in the Public Interest. “Petition to Establish Interim Acceptable Levels for Acrylamide in Major Food Sources.” June 4, 2003.